Junior Service Leagues readies for chili cookoff
The Junior Service League is preparing for a day packed with fun, chili, and family-friendly entertainment at its upcoming Chili Cook Off.
Join them on Saturday, Jan. 25 from 11 a.m. to 3 p.m. ET at the Haughty Heron parking lot, located between Haughty Heron and Keeper’s Bistro. 117 Sailor’s Cove, Port St. Joe.
With the chili competition, you’ll be able to taste and vote for your favorite team.
Check out the car show and vote for your top pick. Or shop unique finds and support local businesses at the many vendors.
There’s fun for the little ones at the Kid Zone, with a Chili Pepper Dig, Bounce House, and Mobile Gaming Truck.
There’s no cover charge, you just pay to taste chili.
If you want to participate in the chili competition, vendor area, or car show, email to info@psjjsl.org or sign up on Facebook at the The JSL of PSJ Annual Chili Cook-Off page.
Space is limited. Proceeds benefit the Junior Service League’s efforts to support the women and children of Gulf County.
Meet the Editor
David Adlerstein, The Apalachicola Times’ digital editor, started with the news outlet in January 2002 as a reporter.
Prior to then, David Adlerstein began as a newspaperman with a small Boston weekly, after graduating magna cum laude from Brandeis University in Waltham, Massachusetts. He later edited the weekly Bellville Times, and as business reporter for the daily Marion Star, both not far from his hometown of Columbus, Ohio.
In 1995, he moved to South Florida, and worked as a business reporter and editor of Medical Business newspaper. In Jan. 2002, he began with the Apalachicola Times, first as reporter and later as editor, and in Oct. 2020, also began editing the Port St. Joe Star.